Beef Szechuan comes to us from the Szechuan Province in Southwest China.For more information on Beef Szechuan see http://www.thebaldchef.net/chinese-beef-szechuan.php The Bald Chef shows you how to make this Beef Szechuan, a Chinese carry out favorite. This dish is a little spicy and features matchstick Celery. Carrots, and Beef. The Bald Chef will show you how to make the Chinese stir fry recipe step by step. If your looking for a good stir fry this might make an outstanding dinner served with rice.
